Thursday, May 3, 2012

Dinner Tonight

I am not a chef, but I've been getting a lot of requests for suggestions on what to eat.  So here is the menu for tonight: 


GORGONZOLA OMELETTE 
1.) Heat cut veggies in olive oil on the burner in a frying pan (in this omelette, bell pepper, red pepper, yellow onion, mushrooms, zuchini, squash)

2.) Mix in a separate bowl 1 egg, egg whites (you can buy them in a carton at Walmart), and a splash of gorgonzola cheese (yum!  I get the containers of it at Sprouts)
3.) Once mixed, pour the egg and cheese in with the veggies
4.) Fold over and voila!

The smoothie!

I made a strawberry and watermelon smoothie to go with the omelette which just consisted of cut up watermelon, strawberries, banana, plain yogurt, a little sprinkle of crystal light mix, half and half and ice.  

Perfection!!




2 comments:

  1. Crap. I should have eaten this tonight. I made some pasta and just feel gross. You're so great!! These recipes rock. You go girl!

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  2. Shandee -- You now get the gold star for comments on this page. You are so fabulous.

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